Bacon Wrapped Bread-sticks, Caramelized Apples & Pistachios and more! Just in time for your next tailgating party! Check out the recipes from today’s episode of The Chef’s Table! The Chef’s Table with Randal White airs Saturdays at 12 noon on Gainesville, Florida’s PBS WUFT Channel 5.
Liked today’s show? Now try the recipes for yourself! The Chef’s Table Show Season 3 Show 35 Recipes Kielbasa in Puff Pastry appetizer 1 pack kielbasa 1 box puff pastry Roll out puff pastry and lay kielbasa down length of it. Trim off excess and roll pastry into a log with kielbasa inside. … [Read more…]
It’s been a while in the works, but yesterday evening my new Southern Family Recipes cookbook was released on Amazon. This cookbook is available only as an eBook right now and it features the best of our family favorite dishes. Check out the Florida specialties like Swamp Cabbage & Dumplings, Corn Crusted Bass and Tampa Bay Devil Crab.
Spinach Salad with Bacon Vinaigrette, Turkey Burgers with Mango Ketchup and more: Check out the recipes from today’s Chef’s Table show!
Hope you enjoyed today’s Chef’s Table show! Today’s show featured a mouth watering mini Beef Wellington with Duxelles appetizer, tender Lollypop Lamb Chops entree and finished off with a stylish Cream Brulee. Try the recipes out yourself to impress your guests and family!
The Chef’s Table Show Season 3 Show 32 Recipes Check out today’s show recipes from The Chef’s Table. From deviled eggs to blueberry bread pudding, it’s a meal to satisfy your taste buds. Deviled Eggs 6 eggs, hard boiled ¼ cup mayonnaise (olive oil based) 1 teaspoon pickle relish ½ teaspoon horseradish ½ teaspoon … [Read more…]